The unexpected uses of coffee grounds
Does coffee have a lot of health benefits? There are innumerable proofs of this. However, did you know that the coffee grounds after brewing still have other great effects? Do not hurry to throw away the grounds after making coffee, read the following article, and you will be quite surprised! After distilling into pure juice when brewing, the coffee powder still retains the residue, which is usually dark. These coffee grounds' color can
Coffee capsules – the caffeine essence encapsulated in a mini compact cap
Easy and quick to get a cup of the right Espresso flavor without the steps of grinding the beans, coffee capsules should be the perfect choice for offices or small families. What are Coffee Capsules? Coffee capsules are pre-roasted and finely ground coffee, then they will be compressed into small plastic capsules, with a height of about 4cm. Coffee capsules are easily produced for high-end coffee machines to create delicious Espresso cups. How to use
Café de Olla, a great combination of Mexican spices and coffee
If you like the taste of cinnamon in your coffee, then Café de Olla is the drink for you. A cup of Café de Olla is brewed with a cinnamon stick in earthenware pots, giving the finished taste of little sweetness from the piloncillo mixed with the spiciness from cinnamon, and the bitterness from the coffee. Mexicans believe that the recipe will bring out a unique and wonderful coffee flavor. What is Cafe
Pre-ground coffee and freshly ground coffee: Which one is better?
Coffee is the most consumed beverage worldwide. It is also one of the healthiest drinks because it is full of antioxidants, which promote alertness and cognitive function. Without milk and sugar, coffee itself is quite low in calories. For Specialty Coffee enthusiasts, they are familiar with the concepts of freshly ground coffee and pre-ground coffee. Still, do they really know which one is better than the other? If you’re having the same question,
A quirky salty bitterness with Salt Coffee in the ancient Hue
The coffee world in Vietnam is always amazingly diverse. If Hanoi is famous for Egg Coffee, and in Saigon, it must be Iced Milk Coffee or sometimes Coconut Coffee, then Hue people also have their own special coffee drink, Salt Coffee, which has existed over the past 10 years. This slightly salty and bitter coffee is dripped from a typical Vietnamese filter, which means it will take a while for the coffee to
IS DECAFFEINATED COFFEE AS GOOD AS YOU EXPECT?
Decaffeinated Coffee, or Decaf Coffee, is ideal for those who still want to enjoy the taste of coffee without experiencing the stimulant effects of caffeine - like feeling jittery, heart palpitations, and insomnia. However, you still need to be aware of the appropriate dose and time to drink coffee to avoid affecting your health. What is Decaf Coffee? Decaf coffee, short for decaffeinated coffee, is coffee that has had its caffeine removed. Broadly understood,
When in Sweden, let’s Fika!
Unlike how Americans enjoy convenient paper coffee cups or formal like the Japanese tea ceremony, Fika is a harmonious combination between the American fast coffee culture and the Japanese flair. Fika is something so Swedish! How this Viking descendant enjoys a cup of coffee is not simply a break, but it also represents an entire country's way of life. What is Fika? In Swedish, "Fika" literally means "drinking coffee". However, this Nordic people's coffee
Vietnam’s Trung Nguyen Legend opens their first coffee store in Shanghai
After 10 years of exporting and nearly 5 years of opening a representative office in China, Trung Nguyen Legend - Vietnam's leading coffee brand, officially opened their first global coffee store at Taikoo Hui Trade Center, Shanghai on September 21, 2022. Exquisite, meditative, and full of Vietnamese traditions are what we feel when visiting this place. Trung Nguyen Legend, Vietnam’s iconic coffee Launched in 1996, within just 5 years, from a small factory in
Common terms about Specialty Coffee you should know
In recent years, the specialty coffee trend has become prominent among the coffee enthusiasts community, turning the enjoyment of that aromatic, bitter drink into a culture. When you visit specialty coffee shops or come across coffee articles, you may see such terms as third-wave, blend, single origin, artisan, cupping, etc. For those who are in the coffee sector, these languages are rather similar, but for others, they are quite difficult to reach. So,
Kissaten presents the old Japanese Showa era
Japan is famous for its high-class teas, however, coffee has also long existed in the lives of the people here. Besides many modern third-wave coffee houses, Kissaten, old-fashioned interior cafes, will make you feel like traveling back to the Showa era with cups of coffee brewed in the traditional way, along with that are laid back enjoying a cake in a smoky atmosphere. What is Kissaten? When Japan's Sakoku policy came to an end